I'm thinking about trying the cook for a week in a day concept. But then I just get stressed! I have a difficult time thinking about one meal in a day, can you imagine 14? I'm here all day with two young children, so I serve 3 meals a day plus snacks. Breakfast is usually fairly simple, and pancakes or French toast can be frozen and scrambled eggs take very little to prepare and cook, so lunch and supper would need to be prepared. Ugh! I don't think I'll start just yet! Maybe I can do just supper to start with!